Bajji Mixture

My First Entry for Tea-Time Snack Event

Recently I came to know about Food Blog Events, and luckily i got a chance to participate in one of those.
I found EC's Tea time snack event in http://simpleindianfood.blogspot.com/ and i am sending my all time favorite chat "Bajji Mixture" as my first entry.

Ingredients:

For masala:

Green peas – 1 small cup

Coriander powder – ½ tsp

Cumin powder – ¼ tsp

Turmeric – 1 big pinch

Red chilli powder – ½ tsp

Salt

Oil – ½ tsp (optional)

For mixture:

Murmura/ Puffed Rice - 2 cups

Finely chopped Onions

Finely chopped Tomato

Finely chopped Coriander leaves

Fried/ Roasted Peanuts

Raw Dhaliya/ fried chana dal

Sev

Lemon Juice

Procedure:

Pressure cook green peas for 2 or 3 whistles, drain the water, and mash the cooked green peas little bit and set aside.

Take a pan, add ½ tsp of oil (optional), add mashed green peas, cook for 2 min then add coriander powder, cumin powder, redchilli powder, salt, turmeric and mix well

Add little water to cook the spices and cook it on low flame for 5 min, and switch off the stove.

Now take a bowl, add all the ingredients for mixture except lemon juice and mix well.

Now add green peas masala to the murmura mixture, mix well.

Adjust salt, redchilli powder and lemon juice according to your taste.

Garnish it with some plain murmura, and serve immediately.

You can make green peas masala before hand, but add this masala, and lemon juice to chat just before serving.

Sending this Entry to EC's

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